Perfect portion


Smashing with smoked haddock


This dish has bags of flavour. Rekindle your love for one of the most successful marriages around, smoked fish and cheese, with our Foil Bake Bag doing the hard work for you making for an easy cosy night in. Stick that in your pipe and smoke it, haddock.

A perfectly sized portion for one.

Here's a list of all of the lovely ingredients within this product: Smoked haddock (FISH) (82%) [contains salt, colours (curcumin, annatto)], unsalted butter (MILK), vintage cheddar (MILK) (3%), full fat soft cheese (MILK), mature cheddar cheese (MILK), chives, cornflour, lemon juice, emulsifier (sunflower lecithin), Dijon mustard (water, MUSTARD flour, spirit vinegar, sea salt, MUSTARD husk, pimento, turmeric), onion powder, white pepper. For allergens including cereals containing gluten see ingredients in bold.

Interested in nutrition? These typical values are based upon a 100g serving:

  • Energy 558KJ/133kcal
  • Fat 5.2g
  • of which saturates 3.0g
  • Carbohydrate 1.0g
  • of which sugars 0.1g
  • Fibre 0.6g
  • Protein 20.2g
  • Salt 0.9g