Fishcakes

2 SMOKED HADDOCK FISHCAKES

With a delicious vintage cheddar centre

£3.00
2 SMOKED HADDOCK FISHCAKES

Bound together in a fluffy potato mash, protected by a lovingly-made outer golden crumb, smoked haddock and vintage cheese were destined to live happily ever after in the fishcake of their dreams…

Here's a list of all of the lovely ingredients within this product: Potato (19%) (contains preservative (SULPHUR DIOXIDE)), smoked haddock (19%) (haddock (FISH), salt, colours (cucumin, annatto)), haddock (FISH) (15%), vintage cheddar sauce (14%) (MILK, water, double cream (MILK), vintage cheddar cheese (MILK)(8%), extra mature cheddar cheese (MILK) (8%), white wine, onion, WHEATflour, cornflour, salt, Fish gelatine, potato starch, white pepper), breadcumbs ( WHEAT flour ( WHEAT flour, calcium carbonate, iron, niacin, thiamin), WHEAT starch, salt, black pepper, sunflower oil, colour (paprika extract), rice flour), rapressed oil, dried potato, water, parsley, white pepper. For allergens including cereals containing gluten see ingredients in bold.

Interested in nutrition? These typical values are based upon a 100g serving:

  • Energy 683KJ/163kcal
  • Fat 5.6g
  • of which saturates 1.6g
  • Carbohydrate 18.0g
  • of which sugars 1.1g
  • Fibre 0.9g
  • Protein 9.7g
  • Salt 0.8g